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Tag Archives: Marcie Cohen Ferris

Four Books for Black History Month

Reprinting this column verbatim, from D.G. Martin in Chapel Hill News: What are you doing to commemorate Black History Month? You might read a book, one that you might not otherwise consider. I have a few suggestions. These might not have a heavy black history label. But each offers an enriched understanding of our past […]

NC Authors Among Summer OKRA Picks

The Southern Independent Booksellers Alliance has announced their Summer 2014 Okra Picks—the best Southern lit, “fresh off the vine.” The short list includes the following North Carolina authors: Kim Boykin (Palmetto Moon: A Lowcountry Novel), Charlotte Sarah Creech (Season of the Dragonflies), Charlotte Marcie Cohen Ferris (The Edible South: The Power of Food and the […]